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55+ of Our Best Grilling Recipes

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Peak grilling season is amongst us, which means we’ll probably spending way more time outside than we are in our kitchens. Luckily, it’s hard to beat summer dinners straight off the grill — they’re easy, timeless, and always crowd-pleasing. Grilling is great because you get to be outside enjoying everyone’s company instead of tucked away in the kitchen. We’re planning to do plenty of grilling this summer.

The grill is our summer secret to the easy weeknight dinners. While burgers and hot dogs are classic, one can not survive on them alone. Embrace steak, salmon, veggies, and even pizza on the grill and you’ll never be disappointed. Also, grilling isn’t just for savory foods! Don’t forget sweet treats, like watermelon and Rice Krispies treats! Grilling takes them to a whole other level. From dinner through dessert, here are over 55 of our very best grilling recipes.

Grilled Chicken, Beef, Pork, and Lamb

It doesn’t really matter whether it’s chicken, steak, pork, or sausage — meat is almost always more delicious when it’s cooked on the grill.

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Grilled Flank Steak

A flavorful marinade and quick grilling time will make this a no-brainer choice for weeknight dinners.

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Grilled Chicken Kebabs

These chicken kebabs are sure to be a summer staple. They’re marinated in yogurt which makes the chicken extra tender.

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The Best Beer Can Chicken

If you ever pondered cooking beer can chicken on the grill, here’s everything you need to know to do it well — the best beer to use, how to prevent flare-ups or falling chicken, plus how to finish the chicken with a quick beer-based sauce.

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Easy Jalapeño Grilled Chicken

Flavored with tart lime and the fiery heat of jalapenos, these easy grilled chicken breasts are a summer stunner.

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BBQ Ranch Chicken Bites

All you need is chicken, ranch dressing, and barbecue sauce to reach BBQ ranch nirvana.

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Sausage, Potato & Green Bean Packets

Combine cooked sausage, chopped potatoes, and green beans; add some butter and a dash of Cajun seasoning; and wrap in foil for a no-mess dinner in minutes.

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Grilled Meatball Kebabs

Your favorite brand of frozen pre-cooked meatballs is the answer to these quick and satisfying kebabs.

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Burgers Every Which Way

You can’t talk about grilling without talking about burgers. We don’t just mean classic hamburgers, either! Turkey, veggie, and even salmon burgers can and should be summer standbys, too.

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The Juiciest Burger Patties

Just one ingredient will make your burgers infinitely juicier this summer, and it’s already in your kitchen: butter!

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Sun-Dried Tomato Chicken Burger

Chicken burgers topped with baba ghanoush, sun-dried tomatoes, and fresh goat cheese are the summer dinner you never knew you needed.

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Veggie Burger Recipe

There are a lot of veggie burger recipes out there. This one, however, is the very best because the patties are sturdy enough to hold up on the grill.

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The Best Turkey Burgers

We borrowed a technique often found in meatloaf recipes to create the best turkey burgers we’ve ever tasted.

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Chicken Guacamole Burgers

While these burgers are served with a slice of tomato, a spoonful of salsa or pico de gallo would really keep in theme.

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Fish and Other Seafood

Fan favorites like shrimp and salmon are always welcomed on the grill. This year, though, try tossing a whole fish on the grill too.

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Grilled Halibut

Don’t be intimidated by this easy-to-cook fish that pairs well with rich, flavorful sauces. It’s the perfect way to switch up the summer grill menu.

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Grilled Tuna Steak

This quick and easy recipe sticks to seasoning simply with salt to let the flavor of the fish shine but it has the appearance of a restaurant worthy dish.

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Whole Grilled Branzino

If you’ve never grilled a whole fish before, don’t be afraid. It’s much easier than it looks.

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Smoky Salmon BLTs

Why serve plain grilled salmon when you can transform fillets into hearty, bacon-filled sandwiches?

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Grilled Lobster Tail with Garlic Butter

Grilled lobster tails are a fast yet fancy way to serve seafood when the weather outside is just too nice to stay indoors. Tender, sweet, and finished with a herby garlic butter.

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Vegetarian Mains

Whether you’re vegetarian or you’re simply looking to keep your dinners more plant-based, these colorful recipes are totally satisfying.

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Grilled Zucchini Pasta Salad

Grilling the zucchini and tomatoes for this pasta salad is an extra step that turns it into a satisfying main dish.

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Bruschetta Pizza

This recipes takes all the flavors of bruschetta and transforms them into a simple, flavorful grilled pizza.

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Balsamic Glazed Veggie Kebabs

These quick and easy mixed vegetable kebabs are brushed with a balsamic and garlic glaze that’s all to easy to love.

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Grilled Slow-Cooked Sweet Potatoes

While these sweet potatoes can definitely play side dish, they’re even better as the main event when topped with plain yogurt and pesto.

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Vegetable Sides

From cheesy grilled broccoli to Mexican street corn, these sides are so crowd-pleasing that you shouldn’t be surprised if they take attention away from the main dish.

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Grilled Portobello Mushrooms

Grilled mushrooms are a hit every time, and a quick marinade gives these hearty mushroom caps tons of flavor.

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The Ultimate Grilled Zucchini Salad

Grill zucchini until smoky, then toss it with a lemon vinaigrette, feta, and mint, and you’ve got one of the best summer salads around.

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The Best Grilled Corn on the Cob

This simple method for grilling corn on the cob leaves you with juicy, smoky cobs you can happily serve on a weeknight or for a big summer bash.

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Classic Grilled Asparagus

What’s the super-simple solution for grilling asparagus that makes them easier to flip and keeps them from falling into the grill? Skewers.

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Garlicky Marinated Grilled Mushrooms

Glaze cremini mushrooms in a garlicky, buttery marinade then toss them on the grill to become the perfect golden and caramelized side.

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Grilled Desserts

Don’t turn your grill off immediately after you’ve set dinner on the table. Instead, keep the heat going to cook up some super-seasonal desserts.

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Grilled Rice Krispies Treats

This ingenious recipe is gooey, caramelized, and the most magical thing you can make while the grill is still hot.

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