If you’ve done any significant amount of cooking or baking (particularly baking!), then it’s pretty likely you’ve seen some ingredients in the recipe written out in ounces. (Check out these recipes for a tasty layer cake and sugar cookies for two examples). But when you’re cooking, it’s important keep in mind that there are different types of ounces: fluid ounces and ounces by weight.
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What’s the Difference Between Fluid Ounces and Ounces?
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